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Nutrition database · Deli meats and sausages

Veal Bratwurst Cooked Nutrition Facts

Veal bratwurst cooked (1 serving 2.96 oz, 84 g) has 286 calories, 11.8 g protein, 0 g carbohydrate and 26.6 g fat, according to USDA FoodData Central. 100 g has 341 calories. Change the serving below and the label, the summary and the full nutrient table update together.

Default serving
1 serving 2.96 oz (84 g)

Veal Bratwurst Cooked Nutrition Facts label

Nutrition Facts 1 serving per container Serving size 1 serving 2.96 (84g) Amount per serving Calories 290 % Daily Value* Total Fat 27g 34% Saturated Fat 13g 63% Trans Fat 0g Cholesterol 65mg 22% Sodium 50mg 2% Total Carbohydrate 0g 0% Dietary Fiber 0g 0% Total Sugars 0g Added Sugars not reported Protein 12g Vitamin D 0mcg 0% Calcium 10mg 1% Iron 0.6mg 3% Potassium 190mg 4% The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. *

FDA standard format. Values use the FDA rounding rules for the serving you pick. Nutrients USDA does not report for this food print as 0 on the panel and as "not reported" in the table.

Download this label: · Free to use as a reference. A label for a product you sell needs your full recipe and ingredient statement.

1 serving 2.96 oz (84 g)

At a glance

Calories
286
Protein
11.8 g · 24%
Total carbohydrate
0 g · 0%
Total fat
26.6 g · 34%
Dietary fiber
0 g · 0%
Total sugars
0 g · 0%
Sodium
50 mg · 2%
Use veal bratwurst cooked in a recipe

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All nutrients for this serving
1 serving 2.96 oz (84 g)
NutrientPer serving% DV*Per 100 g
Calories and macronutrients
Calories286341
Total fat26.6 g34%31.7 g
Saturated fat12.5 g63%14.9 g
Trans fatnot reported
Monounsaturated fat10.9 g13 g
Polyunsaturated fat1.4 g1.61 g
Cholesterol66 mg22%79 mg
Sodium50 mg2%60 mg
Total carbohydrate0 g0%0 g
Dietary fiber0 g0%0 g
Total sugars0 g0 g
Added sugarsnot reported
Protein11.8 g14 g
Vitamins
Vitamin Dnot reported
Vitamin A0 mcg0%0 mcg
Vitamin C0 mg0%0 mg
Vitamin Enot reported
Vitamin Knot reported
Thiamin (B1)<0.1 mg4%0.05 mg
Riboflavin (B2)0.16 mg12%0.19 mg
Niacin (B3)4.6 mg29%5.43 mg
Vitamin B60.26 mg15%0.31 mg
Folate (DFE)7.6 mcg2%9 mcg
Vitamin B120.82 mcg34%0.98 mcg
Cholinenot reported
Minerals
Calcium9.2 mg1%11 mg
Iron0.62 mg3%0.74 mg
Potassium194 mg4%231 mg
Magnesium13 mg3%16 mg
Phosphorus126 mg10%150 mg
Zinc1.7 mg16%2.05 mg
Copper0.07 mg8%0.08 mg
Manganese<0.1 mg2%0.05 mg
Selenium16 mcg29%19.2 mcg
Other
Water44.9 g53.5 g
Caffeine0 mg0 mg
Alcohol0 g0 g

* Percent Daily Values are based on a 2,000 calorie diet (FDA reference values for adults and children 4 years and older). Per-100 g values are USDA figures before label rounding.

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Veal Bratwurst Cooked nutrition by serving size

Every serving below is a USDA household measure for this food, a fraction of one, or a unit conversion. Amounts are USDA values scaled by weight; only the Nutrition Facts panel applies the coarser FDA label rounding.

ServingWeightCaloriesTotal carbohydrateProteinTotal fatDietary fiberTotal sugars
1 serving 2.96 oz84 g2860 g11.8 g26.6 g0 g0 g
100 g100 g3410 g14 g31.7 g0 g0 g
1 oz28.4 g970 g4 g9 g0 g0 g

How many calories are in veal bratwurst cooked?

Veal bratwurst cooked (1 serving 2.96 oz, 84 g) has 286 calories. 100 g has 341 calories. On a Nutrition Facts label, calories are rounded to the nearest 5 or 10, so the panel above may show 290.

How much saturated fat is in veal bratwurst cooked?

Veal bratwurst cooked (1 serving 2.96 oz, 84 g) has 12.5 g of saturated fat, 63% of the Daily Value. 100 g has 14.9 g. That is 20% DV or more per serving, which the FDA treats as high.

How much vitamin B12 is in veal bratwurst cooked?

Veal bratwurst cooked (1 serving 2.96 oz, 84 g) has 0.82 mcg of vitamin B12, 34% of the Daily Value. 100 g has 0.98 mcg. At 20% DV or more per serving, that meets the FDA threshold for an "excellent source" claim.

Veal Bratwurst Cooked nutrition per 100 grams

100 g of veal bratwurst cooked has 341 calories, 14 g protein, 0 g carbohydrate, 0 g fiber, 0 g sugars and 31.7 g fat.

Where the calories in veal bratwurst cooked come from

About 0% of the calories in veal bratwurst cooked come from carbohydrate, 84% from fat and 16% from protein (Atwater factors of 4, 9 and 4 calories per gram).

How Veal Bratwurst Cooked compares with other deli meats and sausages

Per 100 g, compared with the other 170 deli meats and sausages in this database, veal bratwurst cooked has more calories than 88% of them and less protein than 57%.

Veal Bratwurst Cooked nutrition label for Canada, the EU and the UK

The same serving of veal bratwurst cooked, drawn by the label formats other markets require: the Canadian bilingual Nutrition Facts table, the EU nutrition declaration (per 100 g, energy in kJ and kcal, salt instead of sodium) and the UK nutrition information table with reference intakes. The generator switches between these and many more from one recipe.

Frequently asked questions about veal bratwurst cooked

How many calories are in veal bratwurst cooked?
Veal bratwurst cooked (1 serving 2.96 oz, 84 g) has 286 calories. 100 g has 341 calories. On a Nutrition Facts label, calories are rounded to the nearest 5 or 10, so the panel above may show 290.
How many calories are in 100 g of veal bratwurst cooked?
100 g of veal bratwurst cooked has 341 calories, 14 g protein, 0 g carbohydrate and 31.7 g fat.
How much protein is in veal bratwurst cooked?
Veal bratwurst cooked (1 serving 2.96 oz, 84 g) has 11.8 g protein, 24% of the 50 g Daily Value. 100 g has 14 g.
What is a serving of veal bratwurst cooked?
This page defaults to 1 serving 2.96 oz (84 g), a USDA household measure. The serving size on a packaged food label is set by the FDA reference amount (RACC) for its category, so a product label can use a different amount. The selector above shows every USDA measure for veal bratwurst cooked.
Can I use veal bratwurst cooked in a Nutrition Facts label calculation?
Yes. Open the generator with veal bratwurst cooked added, enter the weight you use, add your other ingredients and the label is calculated from the same USDA record shown here. A label for a product you sell must reflect your actual recipe and finished serving.

Often compared or used with veal bratwurst cooked

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Tools and guides for labeling veal bratwurst cooked

If you make and sell a product that contains veal bratwurst cooked, these free tools cover the next steps.

Source and method

Nutrient values are from USDA FoodData Central, SR Legacy (April 2018 release, public domain), record 174595: "Bratwurst, veal, cooked". Values are stored per 100 g exactly as USDA reports them and scaled to each serving by weight. The Nutrition Facts panel applies the FDA rounding rules in 21 CFR 101.9; tables and text show the scaled amounts at reading precision, so a figure can differ slightly from the panel. A nutrient USDA does not report for this food is shown as not reported, never as a guessed value.

SR Legacy predates the added sugars field, and this processed food may contain some, so added sugars are shown as not reported. The label panel prints 0 g because a row cannot be blank; a real product label needs the figure from its recipe. View the USDA record ↗

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