How many calories are in light vanilla ice cream?
Light vanilla ice cream (1 serving 1/2 cup, 76 g) has 137 calories. 100 g has 180 calories. On a Nutrition Facts label, calories are rounded to the nearest 5 or 10, so the panel above may show 140.
Light vanilla ice cream (1 serving 1/2 cup, 76 g) has 137 calories, 3.6 g protein, 22.4 g carbohydrate and 3.7 g fat, according to USDA FoodData Central. 100 g has 180 calories. Change the serving below and the label, the summary and the full nutrient table update together.
This page covers light vanilla ice cream, a separate USDA record. For the main form, see .vanilla ice cream nutrition facts
FDA standard format. Values use the FDA rounding rules for the serving you pick. Nutrients USDA does not report for this food print as 0 on the panel and as "not reported" in the table.
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1 serving 1/2 cup (76 g)
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| Nutrient | Per serving | % DV* | Per 100 g |
|---|---|---|---|
| Calories and macronutrients | |||
| Calories | 137 | 180 | |
| Total fat | 3.7 g | 5% | 4.83 g |
| Saturated fat | 2.2 g | 11% | 2.93 g |
| Trans fat | not reported | ||
| Monounsaturated fat | 1 g | 1.28 g | |
| Polyunsaturated fat | 0.2 g | 0.22 g | |
| Cholesterol | 21 mg | 7% | 27 mg |
| Sodium | 56 mg | 2% | 74 mg |
| Total carbohydrate | 22.4 g | 8% | 29.5 g |
| Dietary fiber | 0.2 g | 0% | 0.3 g |
| Total sugars | 16.8 g | 22.1 g | |
| Added sugars | not reported | ||
| Protein | 3.6 g | 4.78 g | |
| Vitamins | |||
| Vitamin D | 0.08 mcg | 0% | 0.1 mcg |
| Vitamin A | 97 mcg | 10% | 128 mcg |
| Vitamin C | 0.91 mg | 0% | 1.2 mg |
| Vitamin E | 0.09 mg | 0% | 0.12 mg |
| Vitamin K | 0.3 mcg | 0% | 0.4 mcg |
| Thiamin (B1) | <0.1 mg | 4% | 0.05 mg |
| Riboflavin (B2) | 0.19 mg | 15% | 0.26 mg |
| Niacin (B3) | 0.1 mg | 0% | 0.14 mg |
| Vitamin B6 | <0.1 mg | 2% | 0.05 mg |
| Folate (DFE) | 4.6 mcg | 0% | 6 mcg |
| Vitamin B12 | 0.36 mcg | 15% | 0.47 mcg |
| Choline | 20 mg | 4% | 26 mg |
| Minerals | |||
| Calcium | 122 mg | 10% | 161 mg |
| Iron | 0.14 mg | 0% | 0.19 mg |
| Potassium | 158 mg | 4% | 208 mg |
| Magnesium | 11 mg | 2% | 14 mg |
| Phosphorus | 78 mg | 6% | 103 mg |
| Zinc | 0.55 mg | 6% | 0.73 mg |
| Copper | <0.1 mg | 0% | 0.02 mg |
| Manganese | <0.1 mg | 0% | 0.01 mg |
| Selenium | 1.5 mcg | 2% | 2 mcg |
| Other | |||
| Water | 45.5 g | 59.9 g | |
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g | |
* Percent Daily Values are based on a 2,000 calorie diet (FDA reference values for adults and children 4 years and older). Per-100 g values are USDA figures before label rounding.
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Every serving below is a USDA household measure for this food, a fraction of one, or a unit conversion. Amounts are USDA values scaled by weight; only the Nutrition Facts panel applies the coarser FDA label rounding.
| Serving | Weight | Calories | Total carbohydrate | Protein | Total fat | Dietary fiber | Total sugars |
|---|---|---|---|---|---|---|---|
| 1 serving 1/2 cup | 76 g | 137 | 22.4 g | 3.6 g | 3.7 g | 0.2 g | 16.8 g |
| 100 g | 100 g | 180 | 29.5 g | 4.8 g | 4.8 g | 0.3 g | 22.1 g |
| 1 oz | 28.4 g | 51 | 8.4 g | 1.4 g | 1.4 g | 0.1 g | 6.3 g |
Light vanilla ice cream (1 serving 1/2 cup, 76 g) has 137 calories. 100 g has 180 calories. On a Nutrition Facts label, calories are rounded to the nearest 5 or 10, so the panel above may show 140.
Light vanilla ice cream (1 serving 1/2 cup, 76 g) has 0.36 mcg of vitamin B12, 15% of the Daily Value. 100 g has 0.47 mcg. At 10 to 19% DV per serving, that meets the FDA threshold for a "good source" claim.
Light vanilla ice cream (1 serving 1/2 cup, 76 g) has 0.19 mg of riboflavin, 15% of the Daily Value. 100 g has 0.26 mg. At 10 to 19% DV per serving, that meets the FDA threshold for a "good source" claim.
100 g of light vanilla ice cream has 180 calories, 4.78 g protein, 29.5 g carbohydrate, 0.3 g fiber, 22.1 g sugars and 4.83 g fat.
About 65% of the calories in light vanilla ice cream come from carbohydrate, 24% from fat and 11% from protein (Atwater factors of 4, 9 and 4 calories per gram).
Per 100 g, compared with the other 154 desserts in this database, light vanilla ice cream has more calories than 55% of them and more protein than 86%.
The same serving of light vanilla ice cream, drawn by the label formats other markets require: the Canadian bilingual Nutrition Facts table, the EU nutrition declaration (per 100 g, energy in kJ and kcal, salt instead of sodium) and the UK nutrition information table with reference intakes. The generator switches between these and many more from one recipe.
| Fat / Lipides | 3.7 g | 5 % |
| Saturated / Saturés | 2.2 g + Trans 0 g | 11 % |
| Cholesterol / Cholestérol | 21 mg | 7 % |
| Sodium | 55 mg | 2 % |
| Carbohydrate / Glucides | 22 g | 8 % |
| Fibre / Fibres | 0 g | 1 % |
| Sugars / Sucres | 17 g | 17 % |
| Protein / Protéines | 4 g | |
| Vitamin D / Vitamine D | 0 mcg | 0 % |
| Calcium | 122 mg | 9 % |
| Iron / Fer | 0 mg | 1 % |
| Potassium | 158 mg | 5 % |
| Per 100g | |
|---|---|
| Energy | 753 kJ / 180 kcal |
| Fat | 4.8 g |
| of which saturates | 2.9 g |
| Carbohydrate | 29 g |
| of which sugars | 22 g |
| Protein | 4.8 g |
| Salt | 0.2 g |
| Per 100g | Per 76g | %RI* | |
|---|---|---|---|
| Energy | 753 kJ 180 kcal |
572 kJ 137 kcal |
6.8% |
| Fat | 4.8g | 3.7g | 5.2% |
| of which saturates | 2.9g | 2.2g | 11% |
| Carbohydrate | 29g | 22g | 8.6% |
| of which sugars | 22g | 17g | 19% |
| Fibre | 0 gg | 0 gg | - |
| Protein | 4.8g | 3.6g | 7.3% |
| Salt | 0.19g | 0.14g | 2.3% |
Different forms of the same food are separate USDA records, so each has its own page. Per 100 g:
| Form | Calories | Protein | Total fat | Total carbohydrate |
|---|---|---|---|---|
| Light Vanilla Ice CreamIce creams, vanilla, light | 180 | 4.78 g | 4.83 g | 29.5 g |
| Vanilla Ice CreamIce creams, vanilla | 207 | 3.5 g | 11 g | 23.6 g |
| Soft Serve Ice CreamIce creams, french vanilla, soft-serve | 222 | 4.1 g | 13 g | 22.2 g |
If you make and sell a product that contains light vanilla ice cream, these free tools cover the next steps.
Nutrient values are from USDA FoodData Central, SR Legacy (April 2018 release, public domain), record 167572: "Ice creams, vanilla, light". Values are stored per 100 g exactly as USDA reports them and scaled to each serving by weight. The Nutrition Facts panel applies the FDA rounding rules in 21 CFR 101.9; tables and text show the scaled amounts at reading precision, so a figure can differ slightly from the panel. A nutrient USDA does not report for this food is shown as not reported, never as a guessed value.
SR Legacy predates the added sugars field, and this processed food may contain some, so added sugars are shown as not reported. The label panel prints 0 g because a row cannot be blank; a real product label needs the figure from its recipe. View the USDA record ↗
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