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Nutrition database · Root vegetables and tubers

Wedge Cut Fries Frozen Nutrition Facts

Wedge cut fries frozen (3 oz, 85 g) has 138 calories, 2.2 g protein, 18.9 g carbohydrate and 6.3 g fat, according to USDA FoodData Central. 100 g has 162 calories. Change the serving below and the label, the summary and the full nutrient table update together.

Default serving
3 oz (85 g)

Wedge Cut Fries Frozen Nutrition Facts label

Nutrition Facts 1 serving per container Serving size 3 oz (85g) Amount per serving Calories 140 % Daily Value* Total Fat 6g 8% Saturated Fat 1.5g 8% Trans Fat 0g Cholesterol 0mg 0% Sodium 320mg 14% Total Carbohydrate 19g 7% Dietary Fiber 2g 7% Total Sugars 0g Added Sugars not reported Protein 2g Vitamin D 0mcg 0% Calcium 10mg 0% Iron 0.6mg 4% Potassium 320mg 6% The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. *

FDA standard format. Values use the FDA rounding rules for the serving you pick. Nutrients USDA does not report for this food print as 0 on the panel and as "not reported" in the table.

Download this label: · Free to use as a reference. A label for a product you sell needs your full recipe and ingredient statement.

3 oz (85 g)

At a glance

Calories
138
Protein
2.2 g · 4%
Total carbohydrate
18.9 g · 7%
Total fat
6.3 g · 8%
Dietary fiber
2 g · 7%
Total sugars
0.3 g · 0%
Sodium
323 mg · 14%
Use wedge cut fries frozen in a recipe

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All nutrients for this serving
3 oz (85 g)
NutrientPer serving% DV*Per 100 g
Calories and macronutrients
Calories138162
Total fat6.3 g8%7.47 g
Saturated fat1.6 g8%1.84 g
Trans fat0.1 g0.15 g
Monounsaturated fatnot reported
Polyunsaturated fatnot reported
Cholesterol0 mg0%0 mg
Sodium323 mg14%380 mg
Total carbohydrate18.9 g7%22.2 g
Dietary fiber2 g7%2.4 g
Total sugars0.3 g0.34 g
Added sugarsnot reported
Protein2.2 g2.56 g
Vitamins
Vitamin Dnot reported
Vitamin Anot reported
Vitamin C4.3 mg4%5.1 mg
Vitamin Enot reported
Vitamin Knot reported
Thiamin (B1)not reported
Riboflavin (B2)not reported
Niacin (B3)not reported
Vitamin B6not reported
Folate (DFE)not reported
Vitamin B12not reported
Cholinenot reported
Minerals
Calcium12 mg0%14 mg
Iron0.61 mg4%0.72 mg
Potassium324 mg6%381 mg
Magnesiumnot reported
Phosphorusnot reported
Zincnot reported
Coppernot reported
Manganesenot reported
Seleniumnot reported
Other
Water56.2 g66.1 g

* Percent Daily Values are based on a 2,000 calorie diet (FDA reference values for adults and children 4 years and older). Per-100 g values are USDA figures before label rounding.

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Wedge Cut Fries Frozen nutrition by serving size

Every serving below is a USDA household measure for this food, a fraction of one, or a unit conversion. Amounts are USDA values scaled by weight; only the Nutrition Facts panel applies the coarser FDA label rounding.

ServingWeightCaloriesTotal carbohydrateProteinTotal fatDietary fiberTotal sugars
3 oz85 g13818.9 g2.2 g6.3 g2 g0.3 g
100 g100 g16222.2 g2.6 g7.5 g2.4 g0.3 g
1 oz28.4 g466.3 g0.7 g2.1 g0.7 g0.1 g

How many calories are in wedge cut fries frozen?

Wedge cut fries frozen (3 oz, 85 g) has 138 calories. 100 g has 162 calories. On a Nutrition Facts label, calories are rounded to the nearest 5 or 10, so the panel above may show 140.

Wedge Cut Fries Frozen nutrition per 100 grams

100 g of wedge cut fries frozen has 162 calories, 2.56 g protein, 22.2 g carbohydrate, 2.4 g fiber, 0.34 g sugars and 7.47 g fat.

Where the calories in wedge cut fries frozen come from

About 53% of the calories in wedge cut fries frozen come from carbohydrate, 40% from fat and 6% from protein (Atwater factors of 4, 9 and 4 calories per gram).

How Wedge Cut Fries Frozen compares with other root vegetables and tubers

Per 100 g, compared with the other 180 root vegetables and tubers in this database, wedge cut fries frozen has more calories than 84% of them and more protein than 76%.

Wedge Cut Fries Frozen nutrition label for Canada, the EU and the UK

The same serving of wedge cut fries frozen, drawn by the label formats other markets require: the Canadian bilingual Nutrition Facts table, the EU nutrition declaration (per 100 g, energy in kJ and kcal, salt instead of sodium) and the UK nutrition information table with reference intakes. The generator switches between these and many more from one recipe.

Frequently asked questions about wedge cut fries frozen

How many calories are in wedge cut fries frozen?
Wedge cut fries frozen (3 oz, 85 g) has 138 calories. 100 g has 162 calories. On a Nutrition Facts label, calories are rounded to the nearest 5 or 10, so the panel above may show 140.
How many calories are in 100 g of wedge cut fries frozen?
100 g of wedge cut fries frozen has 162 calories, 2.56 g protein, 22.2 g carbohydrate and 7.47 g fat.
How much protein is in wedge cut fries frozen?
Wedge cut fries frozen (3 oz, 85 g) has 2.2 g protein, 4% of the 50 g Daily Value. 100 g has 2.56 g.
What is a serving of wedge cut fries frozen?
This page defaults to 3 oz (85 g), a USDA household measure. The serving size on a packaged food label is set by the FDA reference amount (RACC) for its category, so a product label can use a different amount. The selector above shows every USDA measure for wedge cut fries frozen.
Can I use wedge cut fries frozen in a Nutrition Facts label calculation?
Yes. Open the generator with wedge cut fries frozen added, enter the weight you use, add your other ingredients and the label is calculated from the same USDA record shown here. A label for a product you sell must reflect your actual recipe and finished serving.

Often compared or used with wedge cut fries frozen

More in Root vegetables and tubers

Tools and guides for labeling wedge cut fries frozen

If you make and sell a product that contains wedge cut fries frozen, these free tools cover the next steps.

Source and method

Nutrient values are from USDA FoodData Central, SR Legacy (April 2018 release, public domain), record 168946: "Potatoes, french fried, wedge cut, frozen, unprepared". Values are stored per 100 g exactly as USDA reports them and scaled to each serving by weight. The Nutrition Facts panel applies the FDA rounding rules in 21 CFR 101.9; tables and text show the scaled amounts at reading precision, so a figure can differ slightly from the panel. A nutrient USDA does not report for this food is shown as not reported, never as a guessed value.

SR Legacy predates the added sugars field, and this processed food may contain some, so added sugars are shown as not reported. The label panel prints 0 g because a row cannot be blank; a real product label needs the figure from its recipe. View the USDA record ↗

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