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Nutrition database · Vegetables

Tomatoes with Green Chiles Nutrition Facts

Tomatoes with green chiles (1 cup, 241 g) has 36 calories, 1.7 g protein, 8.7 g carbohydrate and 0.2 g fat, according to USDA FoodData Central. 100 g has 15 calories. Change the serving below and the label, the summary and the full nutrient table update together.

Default serving
1 cup (241 g)

Tomatoes with Green Chiles Nutrition Facts label

Nutrition Facts 1 serving per container Serving size 1 cup (241g) Amount per serving Calories 35 % Daily Value* Total Fat 0g 0% Saturated Fat 0g 0% Trans Fat 0g Cholesterol 0mg 0% Sodium 970mg 42% Total Carbohydrate 9g 3% Dietary Fiber 0g 0% Total Sugars 0g Added Sugars not reported Protein 2g Vitamin D 0mcg 0% Calcium 50mg 4% Iron 0.6mg 4% Potassium 260mg 6% The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. *

FDA standard format. Values use the FDA rounding rules for the serving you pick. Nutrients USDA does not report for this food print as 0 on the panel and as "not reported" in the table.

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1 cup (241 g)

At a glance

Calories
36
Protein
1.7 g · 3%
Total carbohydrate
8.7 g · 3%
Total fat
0.2 g · 0%
Dietary fiber
–
Total sugars
–
Sodium
966 mg · 42%
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All nutrients for this serving
1 cup (241 g)
NutrientPer serving% DV*Per 100 g
Calories and macronutrients
Calories3615
Total fat0.2 g0%0.08 g
Saturated fat<0.1 g0%0.01 g
Trans fat0 g0 g
Monounsaturated fat<0.1 g0.01 g
Polyunsaturated fat0.1 g0.03 g
Cholesterol0 mg0%0 mg
Sodium966 mg42%401 mg
Total carbohydrate8.7 g3%3.62 g
Dietary fibernot reported
Total sugarsnot reported
Added sugarsnot reported
Protein1.7 g0.69 g
Vitamins
Vitamin D0 mcg0%0 mcg
Vitamin A48 mcg6%20 mcg
Vitamin C15 mg15%6.2 mg
Vitamin Enot reported
Vitamin Knot reported
Thiamin (B1)0.08 mg6%0.03 mg
Riboflavin (B2)<0.1 mg4%0.02 mg
Niacin (B3)1.5 mg10%0.64 mg
Vitamin B60.25 mg15%0.1 mg
Folate (DFE)22 mcg6%9 mcg
Vitamin B120 mcg0%0 mcg
Cholinenot reported
Minerals
Calcium48 mg4%20 mg
Iron0.63 mg4%0.26 mg
Potassium258 mg6%107 mg
Magnesium27 mg6%11 mg
Phosphorus34 mg2%14 mg
Zinc0.31 mg2%0.13 mg
Copper0.22 mg25%0.09 mg
Manganese0.32 mg15%0.13 mg
Selenium0.96 mcg0%0.4 mcg
Other
Water227.1 g94.2 g

* Percent Daily Values are based on a 2,000 calorie diet (FDA reference values for adults and children 4 years and older). Per-100 g values are USDA figures before label rounding.

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Tomatoes with Green Chiles nutrition by serving size

Every serving below is a USDA household measure for this food, a fraction of one, or a unit conversion. Amounts are USDA values scaled by weight; only the Nutrition Facts panel applies the coarser FDA label rounding.

ServingWeightCaloriesTotal carbohydrateProteinTotal fatDietary fiberTotal sugars
1 cup241 g368.7 g1.7 g0.2 g––
100 g100 g153.6 g0.7 g0.1 g––
1 oz28.4 g41 g0.2 g<0.1 g––

How many calories are in tomatoes with green chiles?

Tomatoes with green chiles (1 cup, 241 g) has 36 calories. 100 g has 15 calories. On a Nutrition Facts label, calories are rounded to the nearest 5 or 10, so the panel above may show 35.

How much sodium is in tomatoes with green chiles?

Tomatoes with green chiles (1 cup, 241 g) has 966 mg of sodium, 42% of the Daily Value. 100 g has 401 mg. That is 20% DV or more per serving, which the FDA treats as high.

How much copper is in tomatoes with green chiles?

Tomatoes with green chiles (1 cup, 241 g) has 0.22 mg of copper, 25% of the Daily Value. 100 g has 0.09 mg. At 20% DV or more per serving, that meets the FDA threshold for an "excellent source" claim.

Tomatoes with Green Chiles nutrition per 100 grams

100 g of tomatoes with green chiles has 15 calories, 0.69 g protein, 3.62 g carbohydrate and 0.08 g fat.

Where the calories in tomatoes with green chiles come from

About 81% of the calories in tomatoes with green chiles come from carbohydrate, 4% from fat and 15% from protein (Atwater factors of 4, 9 and 4 calories per gram).

How Tomatoes with Green Chiles compares with other vegetables

Per 100 g, compared with the other 777 vegetables in this database, tomatoes with green chiles has fewer calories than 93% of them and less protein than 95%.

Tomatoes with Green Chiles nutrition label for Canada, the EU and the UK

The same serving of tomatoes with green chiles, drawn by the label formats other markets require: the Canadian bilingual Nutrition Facts table, the EU nutrition declaration (per 100 g, energy in kJ and kcal, salt instead of sodium) and the UK nutrition information table with reference intakes. The generator switches between these and many more from one recipe.

Frequently asked questions about tomatoes with green chiles

How many calories are in tomatoes with green chiles?
Tomatoes with green chiles (1 cup, 241 g) has 36 calories. 100 g has 15 calories. On a Nutrition Facts label, calories are rounded to the nearest 5 or 10, so the panel above may show 35.
How many calories are in 100 g of tomatoes with green chiles?
100 g of tomatoes with green chiles has 15 calories, 0.69 g protein, 3.62 g carbohydrate and 0.08 g fat.
How much protein is in tomatoes with green chiles?
Tomatoes with green chiles (1 cup, 241 g) has 1.7 g protein, 3% of the 50 g Daily Value. 100 g has 0.69 g.
What is a serving of tomatoes with green chiles?
This page defaults to 1 cup (241 g), a USDA household measure. The serving size on a packaged food label is set by the FDA reference amount (RACC) for its category, so a product label can use a different amount. The selector above shows every USDA measure for tomatoes with green chiles.
Can I use tomatoes with green chiles in a Nutrition Facts label calculation?
Yes. Open the generator with tomatoes with green chiles added, enter the weight you use, add your other ingredients and the label is calculated from the same USDA record shown here. A label for a product you sell must reflect your actual recipe and finished serving.

Often compared or used with tomatoes with green chiles

More in Vegetables

Tools and guides for labeling tomatoes with green chiles

If you make and sell a product that contains tomatoes with green chiles, these free tools cover the next steps.

Source and method

Nutrient values are from USDA FoodData Central, SR Legacy (April 2018 release, public domain), record 170053: "Tomatoes, red, ripe, canned, with green chilies". Values are stored per 100 g exactly as USDA reports them and scaled to each serving by weight. The Nutrition Facts panel applies the FDA rounding rules in 21 CFR 101.9; tables and text show the scaled amounts at reading precision, so a figure can differ slightly from the panel. A nutrient USDA does not report for this food is shown as not reported, never as a guessed value.

SR Legacy predates the added sugars field, and this processed food may contain some, so added sugars are shown as not reported. The label panel prints 0 g because a row cannot be blank; a real product label needs the figure from its recipe. View the USDA record ↗

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