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Nutrition database · Beef

Shoulder Center Steak Grilled Nutrition Facts

Shoulder center steak grilled (3 oz, 85 g) has 155 calories, 22.4 g protein, 0.1 g carbohydrate and 6.5 g fat, according to USDA FoodData Central. 100 g has 182 calories. Change the serving below and the label, the summary and the full nutrient table update together.

Default serving
3 oz (85 g)

Shoulder Center Steak Grilled Nutrition Facts label

Nutrition Facts 1 serving per container Serving size 3 oz (85g) Amount per serving Calories 150 % Daily Value* Total Fat 7g 8% Saturated Fat 2.5g 12% Trans Fat 0g Cholesterol 65mg 22% Sodium 50mg 2% Total Carbohydrate 0g 0% Dietary Fiber 0g 0% Total Sugars 0g Includes 0g Added Sugars 0% Protein 22g Vitamin D 0mcg 0% Calcium 0mg 0% Iron 2.4mg 15% Potassium 310mg 6% The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. *

FDA standard format. Values use the FDA rounding rules for the serving you pick. Nutrients USDA does not report for this food print as 0 on the panel and as "not reported" in the table.

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3 oz (85 g)

At a glance

Calories
155
Protein
22.4 g · 45%
Total carbohydrate
0.1 g · 0%
Total fat
6.5 g · 8%
Dietary fiber
0 g · 0%
Total sugars
0 g · 0%
Sodium
51 mg · 2%
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All nutrients for this serving
3 oz (85 g)
NutrientPer serving% DV*Per 100 g
Calories and macronutrients
Calories155182
Total fat6.5 g8%7.66 g
Saturated fat2.4 g12%2.77 g
Trans fat0.2 g0.28 g
Monounsaturated fat2.6 g3.04 g
Polyunsaturated fat0.3 g0.4 g
Cholesterol65 mg22%76 mg
Sodium51 mg2%60 mg
Total carbohydrate0.1 g0%0.12 g
Dietary fiber0 g0%0 g
Total sugars0 g0 g
Added sugars0 g0%0 g
Protein22.4 g26.3 g
Vitamins
Vitamin Dnot reported
Vitamin A0 mcg0%0 mcg
Vitamin C0 mg0%0 mg
Vitamin E0.15 mg0%0.18 mg
Vitamin K0.34 mcg0%0.4 mcg
Thiamin (B1)0.06 mg6%0.08 mg
Riboflavin (B2)0.25 mg20%0.29 mg
Niacin (B3)4.5 mg30%5.27 mg
Vitamin B60.49 mg30%0.58 mg
Folate (DFE)9.4 mcg2%11 mcg
Vitamin B124.2 mcg180%4.95 mcg
Choline84 mg15%99 mg
Minerals
Calcium4.3 mg0%5 mg
Iron2.4 mg15%2.79 mg
Potassium307 mg6%361 mg
Magnesium22 mg6%26 mg
Phosphorus197 mg15%232 mg
Zinc6 mg50%7.09 mg
Copper0.08 mg8%0.09 mg
Manganese<0.1 mg0%0.02 mg
Selenium35 mcg60%41.5 mcg
Other
Water55.1 g64.9 g
Caffeine0 mg0 mg
Alcohol0 g0 g

* Percent Daily Values are based on a 2,000 calorie diet (FDA reference values for adults and children 4 years and older). Per-100 g values are USDA figures before label rounding.

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Shoulder Center Steak Grilled nutrition by serving size

Every serving below is a USDA household measure for this food, a fraction of one, or a unit conversion. Amounts are USDA values scaled by weight; only the Nutrition Facts panel applies the coarser FDA label rounding.

ServingWeightCaloriesTotal carbohydrateProteinTotal fatDietary fiberTotal sugars
3 oz85 g1550.1 g22.4 g6.5 g0 g0 g
1 steak184 g3350.2 g48.4 g14.1 g0 g0 g
100 g100 g1820.1 g26.3 g7.7 g0 g0 g

How many calories are in shoulder center steak grilled?

Shoulder center steak grilled (3 oz, 85 g) has 155 calories. 100 g has 182 calories. On a Nutrition Facts label, calories are rounded to the nearest 5 or 10, so the panel above may show 150.

How much vitamin B12 is in shoulder center steak grilled?

Shoulder center steak grilled (3 oz, 85 g) has 4.2 mcg of vitamin B12, 180% of the Daily Value. 100 g has 4.95 mcg. At 20% DV or more per serving, that meets the FDA threshold for an "excellent source" claim.

How much selenium is in shoulder center steak grilled?

Shoulder center steak grilled (3 oz, 85 g) has 35 mcg of selenium, 60% of the Daily Value. 100 g has 41.5 mcg. At 20% DV or more per serving, that meets the FDA threshold for an "excellent source" claim.

Shoulder Center Steak Grilled nutrition per 100 grams

100 g of shoulder center steak grilled has 182 calories, 26.3 g protein, 0.12 g carbohydrate, 0 g fiber, 0 g sugars and 7.66 g fat.

Where the calories in shoulder center steak grilled come from

About 0% of the calories in shoulder center steak grilled come from carbohydrate, 39% from fat and 60% from protein (Atwater factors of 4, 9 and 4 calories per gram).

How Shoulder Center Steak Grilled compares with other beef

Per 100 g, compared with the other 954 beef in this database, shoulder center steak grilled has fewer calories than 60% of them and more protein than 60%.

Shoulder Center Steak Grilled nutrition label for Canada, the EU and the UK

The same serving of shoulder center steak grilled, drawn by the label formats other markets require: the Canadian bilingual Nutrition Facts table, the EU nutrition declaration (per 100 g, energy in kJ and kcal, salt instead of sodium) and the UK nutrition information table with reference intakes. The generator switches between these and many more from one recipe.

Frequently asked questions about shoulder center steak grilled

How many calories are in shoulder center steak grilled?
Shoulder center steak grilled (3 oz, 85 g) has 155 calories. 100 g has 182 calories. On a Nutrition Facts label, calories are rounded to the nearest 5 or 10, so the panel above may show 150.
How many calories are in 100 g of shoulder center steak grilled?
100 g of shoulder center steak grilled has 182 calories, 26.3 g protein, 0.12 g carbohydrate and 7.66 g fat.
How much protein is in shoulder center steak grilled?
Shoulder center steak grilled (3 oz, 85 g) has 22.4 g protein, 45% of the 50 g Daily Value. 100 g has 26.3 g.
What is a serving of shoulder center steak grilled?
This page defaults to 3 oz (85 g), a USDA household measure. The serving size on a packaged food label is set by the FDA reference amount (RACC) for its category, so a product label can use a different amount. The selector above shows every USDA measure for shoulder center steak grilled.
Can I use shoulder center steak grilled in a Nutrition Facts label calculation?
Yes. Open the generator with shoulder center steak grilled added, enter the weight you use, add your other ingredients and the label is calculated from the same USDA record shown here. A label for a product you sell must reflect your actual recipe and finished serving.

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Source and method

Nutrient values are from USDA FoodData Central, SR Legacy (April 2018 release, public domain), record 172133: "Beef, chuck, shoulder clod, shoulder top and center steaks, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled". Values are stored per 100 g exactly as USDA reports them and scaled to each serving by weight. The Nutrition Facts panel applies the FDA rounding rules in 21 CFR 101.9; tables and text show the scaled amounts at reading precision, so a figure can differ slightly from the panel. A nutrient USDA does not report for this food is shown as not reported, never as a guessed value.

SR Legacy predates the added sugars field. This is a whole or unsweetened food, so added sugars are shown as 0 g. View the USDA record ↗

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