How many calories are in butterfinger crisp?
Butterfinger crisp (1 piece, 60 g) has 279 calories. 100 g has 465 calories. On a Nutrition Facts label, calories are rounded to the nearest 5 or 10, so the panel above may show 280.
Nutrition database · Candy and chocolate
Butterfinger Crisp Nutrition Facts
Butterfinger crisp (1 piece, 60 g) has 279 calories, 4 g protein, 41.1 g carbohydrate and 11 g fat, according to USDA FoodData Central. 100 g has 465 calories. Change the serving below and the label, the summary and the full nutrient table update together.
This is USDA's record for a branded or restaurant product, measured for the April 2018 release or earlier. Recipes change, so check the current package or the company's own nutrition information. Brand names belong to their owners and are used only to identify the product; we are not affiliated with them.
Butterfinger Crisp Nutrition Facts label
FDA standard format. Values use the FDA rounding rules for the serving you pick. Nutrients USDA does not report for this food print as 0 on the panel and as "not reported" in the table.
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1 piece (60 g)
At a glance
- Calories
- 279
- Protein
- 4 g · 8%
- Total carbohydrate
- 41.1 g · 15%
- Total fat
- 11 g · 14%
- Dietary fiber
- 1 g · 4%
- Total sugars
- 29 g · 0%
- Sodium
- 7.8 mg · 0%
Opens the free label generator with this amount of butterfinger crisp already added. Add the rest of your ingredients and the label updates as you go.
All nutrients for this serving
| Nutrient | Per serving | % DV* | Per 100 g |
|---|---|---|---|
| Calories and macronutrients | |||
| Calories | 279 | 465 | |
| Total fat | 11 g | 14% | 18.3 g |
| Saturated fat | 6.4 g | 32% | 10.6 g |
| Trans fat | 0 g | 0 g | |
| Monounsaturated fat | 2.7 g | 4.47 g | |
| Polyunsaturated fat | 1.3 g | 2.17 g | |
| Cholesterol | 0 mg | 0% | 0 mg |
| Sodium | 7.8 mg | 0% | 13 mg |
| Total carbohydrate | 41.1 g | 15% | 68.5 g |
| Dietary fiber | 1 g | 4% | 1.7 g |
| Total sugars | 29 g | 48.3 g | |
| Added sugars | not reported | ||
| Protein | 4 g | 6.67 g | |
| Vitamins | |||
| Vitamin D | 0 mcg | 0% | 0 mcg |
| Vitamin A | 0 mcg | 0% | 0 mcg |
| Vitamin C | 0.06 mg | 0% | 0.1 mg |
| Vitamin E | 0.79 mg | 6% | 1.31 mg |
| Vitamin K | 1.9 mcg | 0% | 3.2 mcg |
| Thiamin (B1) | 0.08 mg | 6% | 0.13 mg |
| Riboflavin (B2) | 0.06 mg | 4% | 0.09 mg |
| Niacin (B3) | 1.5 mg | 10% | 2.44 mg |
| Vitamin B6 | 0.09 mg | 6% | 0.15 mg |
| Folate (DFE) | 15 mcg | 4% | 25 mcg |
| Vitamin B12 | <0.1 mcg | 0% | 0.05 mcg |
| Choline | 8.3 mg | 0% | 13.8 mg |
| Minerals | |||
| Calcium | 20 mg | 0% | 33 mg |
| Iron | 0.36 mg | 2% | 0.6 mg |
| Potassium | 257 mg | 6% | 429 mg |
| Magnesium | 53 mg | 15% | 89 mg |
| Phosphorus | 92 mg | 8% | 153 mg |
| Zinc | 0.74 mg | 6% | 1.23 mg |
| Copper | 0.25 mg | 30% | 0.42 mg |
| Manganese | 0.65 mg | 30% | 1.08 mg |
| Selenium | 6.6 mcg | 10% | 11 mcg |
| Other | |||
| Water | 3 g | 5.05 g | |
| Caffeine | 3 mg | 5 mg | |
| Alcohol | 0 g | 0 g | |
* Percent Daily Values are based on a 2,000 calorie diet (FDA reference values for adults and children 4 years and older). Per-100 g values are USDA figures before label rounding.
Making a label for your own product? Use our free nutrition facts label generator.
Butterfinger Crisp nutrition by serving size
Every serving below is a USDA household measure for this food, a fraction of one, or a unit conversion. Amounts are USDA values scaled by weight; only the Nutrition Facts panel applies the coarser FDA label rounding.
| Serving | Weight | Calories | Total carbohydrate | Protein | Total fat | Dietary fiber | Total sugars |
|---|---|---|---|---|---|---|---|
| 1 piece | 60 g | 279 | 41.1 g | 4 g | 11 g | 1 g | 29 g |
| 100 g | 100 g | 465 | 68.5 g | 6.7 g | 18.3 g | 1.7 g | 48.3 g |
| 1 oz | 28.4 g | 132 | 19.4 g | 1.9 g | 5.2 g | 0.5 g | 13.7 g |
How much saturated fat is in butterfinger crisp?
Butterfinger crisp (1 piece, 60 g) has 6.4 g of saturated fat, 32% of the Daily Value. 100 g has 10.6 g. That is 20% DV or more per serving, which the FDA treats as high.
How much manganese is in butterfinger crisp?
Butterfinger crisp (1 piece, 60 g) has 0.65 mg of manganese, 30% of the Daily Value. 100 g has 1.08 mg. At 20% DV or more per serving, that meets the FDA threshold for an "excellent source" claim.
Butterfinger Crisp nutrition per 100 grams
100 g of butterfinger crisp has 465 calories, 6.67 g protein, 68.5 g carbohydrate, 1.7 g fiber, 48.3 g sugars and 18.3 g fat.
Where the calories in butterfinger crisp come from
About 59% of the calories in butterfinger crisp come from carbohydrate, 35% from fat and 6% from protein (Atwater factors of 4, 9 and 4 calories per gram).
How Butterfinger Crisp compares with other candy and chocolate
Per 100 g, compared with the other 143 candy and chocolate in this database, butterfinger crisp has fewer calories than 60% of them and more protein than 66%.
Butterfinger Crisp nutrition label for Canada, the EU and the UK
The same serving of butterfinger crisp, drawn by the label formats other markets require: the Canadian bilingual Nutrition Facts table, the EU nutrition declaration (per 100 g, energy in kJ and kcal, salt instead of sodium) and the UK nutrition information table with reference intakes. The generator switches between these and many more from one recipe.
Nutrition Facts
Valeur nutritive
Per 1 piece (60g) / pour 1 piece (60g)
Calories
280
% Daily Value* / % valeur quotidienne*
| Fat / Lipides | 11 g | 15 % |
| Saturated / Saturés | 6 g + Trans 0 g | 32 % |
| Cholesterol / Cholestérol | 0 mg | 0 % |
| Sodium | 10 mg | 0 % |
| Carbohydrate / Glucides | 41 g | 15 % |
| Fibre / Fibres | 1 g | 4 % |
| Sugars / Sucres | 29 g | 29 % |
| Protein / Protéines | 4 g | |
| Vitamin D / Vitamine D | 0 mcg | 0 % |
| Calcium | 20 mg | 2 % |
| Iron / Fer | 0 mg | 2 % |
| Potassium | 257 mg | 8 % |
*5% or less is a little, 15% or more is a lot
*5 % ou moins c'est peu, 15 % ou plus c'est beaucoup
*5 % ou moins c'est peu, 15 % ou plus c'est beaucoup
Nutrition Declaration
| Per 100g | |
|---|---|
| Energy | 1946 kJ / 465 kcal |
| Fat | 18 g |
| of which saturates | 11 g |
| Carbohydrate | 68 g |
| of which sugars | 48 g |
| Protein | 6.7 g |
| Salt | 0.0 g |
Nutrition Information
Typical values (1 servings per pack)
| Per 100g | Per 60g | %RI* | |
|---|---|---|---|
| Energy | 1946 kJ 465 kcal |
1167 kJ 279 kcal |
14% |
| Fat | 18g | 11g | 16% |
| of which saturates | 11g | 6.4g | 32% |
| Carbohydrate | 68g | 41g | 16% |
| of which sugars | 48g | 29g | 32% |
| Fibre | 1.7g | 1.0g | - |
| Protein | 6.7g | 4.0g | 8% |
| Salt | 0.03g | 0.02g | <1% |
*Reference Intake of an average adult (8400 kJ / 2000 kcal).
This pack contains approximately 1 servings.
Frequently asked questions about butterfinger crisp
How many calories are in butterfinger crisp?
Butterfinger crisp (1 piece, 60 g) has 279 calories. 100 g has 465 calories. On a Nutrition Facts label, calories are rounded to the nearest 5 or 10, so the panel above may show 280.
How many calories are in 100 g of butterfinger crisp?
100 g of butterfinger crisp has 465 calories, 6.67 g protein, 68.5 g carbohydrate and 18.3 g fat.
How much protein is in butterfinger crisp?
Butterfinger crisp (1 piece, 60 g) has 4 g protein, 8% of the 50 g Daily Value. 100 g has 6.67 g.
What is a serving of butterfinger crisp?
This page defaults to 1 piece (60 g), a USDA household measure. The serving size on a packaged food label is set by the FDA reference amount (RACC) for its category, so a product label can use a different amount. The selector above shows every USDA measure for butterfinger crisp.
Can I use butterfinger crisp in a Nutrition Facts label calculation?
Yes. Open the generator with butterfinger crisp added, enter the weight you use, add your other ingredients and the label is calculated from the same USDA record shown here. A label for a product you sell must reflect your actual recipe and finished serving.
Related foods
Often compared or used with butterfinger crisp
- Peanut Brittle138 cal per 1 oz
- Chocolate Fudge with Nuts130 cal per 1 oz
- Milky Way Milk Chocolate Caramels204 cal per 1 serving 5 pieces
- Honey-Combed Candy with Peanut Butter189 cal per 1 serving
- Rolo Caramels in Milk Chocolate228 cal per 1 package 1 package
More in Candy and chocolate
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- Milky Way Dark Chocolate Caramels202 cal per 1 serving 5 pieces
- Butterfinger Bar799 cal per 1 cup BB's
- Pop'ables Milky Way Bite Size Candies181 cal per 1 serving 13 pieces
- Milky Way Bar264 cal per 1 serving 2.05 oz bar
- Chocolate Marshmallow Fudge with Nuts134 cal per 1 oz
- 100 Grand Bar201 cal per 1 serving 1.5 oz bar
- Caramello Candy Bar162 cal per 1 bar 1.25 oz
Tools and guides for labeling butterfinger crisp
If you make and sell a product that contains butterfinger crisp, these free tools cover the next steps.
- Nutrition Facts label generatorAdd butterfinger crisp and your other ingredients; get a US label and other market formats.
- Recipe nutrition calculatorTotal the nutrition of a full recipe and divide it into servings.
- % Daily Value calculatorCheck any amount against the FDA reference values.
- Serving size (RACC) lookupFind the FDA reference amount for your product category.
- Food comparisonCompare butterfinger crisp with any other USDA food, per 100 g.
- Ingredient list formatterOrder and format an ingredient statement.
- US Nutrition Facts requirementsWhat 21 CFR 101.9 requires on a label.
Source and method
Nutrient values are from USDA FoodData Central, SR Legacy (April 2018 release, public domain), record 170278: "Candies, NESTLE, BUTTERFINGER Crisp". Values are stored per 100 g exactly as USDA reports them and scaled to each serving by weight. The Nutrition Facts panel applies the FDA rounding rules in 21 CFR 101.9; tables and text show the scaled amounts at reading precision, so a figure can differ slightly from the panel. A nutrient USDA does not report for this food is shown as not reported, never as a guessed value.
This is USDA's record for a branded or restaurant product, measured for the April 2018 release or earlier. Recipes change, so check the current package or the company's own nutrition information. Brand names belong to their owners and are used only to identify the product; we are not affiliated with them.
SR Legacy predates the added sugars field, and this processed food may contain some, so added sugars are shown as not reported. The label panel prints 0 g because a row cannot be blank; a real product label needs the figure from its recipe. View the USDA record ↗
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